Backcountry Burn

Name: Backcountry Burn
Brand: Oak & Antler Seasoning Co.
Price: 14.99 USD
Availability: InStock

$14.99 USD

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Spicy BBQ Rub: Sweet Heat. Deep Smoke. Unforgettable Flavor.

Built for pitmasters who like their barbecue bold, bright, and unapologetically spicy, this rub layers smoky warmth, electrifying chiles, and sweet caramelized notes for a perfect balance of fire and flavor. It delivers stunning color, a killer crust, and a heat level that’s exciting without overwhelming the meat.

What It Tastes Like

A bold rush of smoky chile flavor, followed by warm sweetness, bright spice, and a satisfying, fruity heat that lingers in the best way. It’s complex, layered, and built for people who like their BBQ with personality and punch.

Why It Works

This rub is built on balance: sweet, spicy, smoky, savory, and colorful. The sugar and honey granules help form an exceptional crust, while the chile powders deliver heat with depth, not bitterness. Meanwhile, mustard, celery seed, and cilantro lift the whole blend and keep it bright.

The result?
Serious flavor. Serious heat. Serious BBQ.

Ingredients

Smoked Paprika
Coarse Kosher Salt - Morton
Celery Seed (whole)
chili powder dark
Colman's Dry Mustard
Dried Cilantro
Jalapeno Powder (red)
Habanero Powder
OLEORESIN, PAPRIKA
BROWNULATED SUGAR
HONEY GRANULES

Nutrition Facts

Servings per container 142
Serving size 1/4 tsp (1.0g)
Calories 0
Macronutrients
Nutrient Amount % Daily Value
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g —
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate <1g 0%
Dietary Fiber 0g 0%
Total Sugars <1g —
Added Sugars <1g 1%
Protein 0g —
Micronutrients
Nutrient Amount % Daily Value
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

Dietary Preferences

Additive Free
No added MSG
No preservatives

Flavor Profile

Smoked Paprika
Rich, warm, and deeply smoky—this is the heart of the blend, adding deep color and mellow heat.
Coarse Kosher Salt
Clean, crisp seasoning that penetrates meat and helps build a beautiful bark.
Whole Celery Seed
Adds bright, earthy, old‑school BBQ depth with a subtle herbal kick.
Dark Chili Powder
Complex and robust with earthy chile flavors—not just heat, but real depth and richness.
Dry Mustard
Sharp, tangy acidity that cuts through fat and elevates every bite.
Dried Cilantro
Herbal, bright, and unexpected—bringing fresh top notes to round out the smoke and spice.
Red Jalapeño Powder
Warm, grassy heat with a slight sweetness; adds vibrant chile flavor.
Habanero Powder
The spark that takes this rub from spicy to truly exciting—fruity, fiery, and exhilarating.
Paprika Oleoresin
A concentrated boost of deep red color for that picture‑perfect BBQ finish.
Brownulated Sugar
Caramelizes beautifully without clumping—sweetness that balances heat and enhances bark.
Honey Granules
A natural sweet‑smoke note that melts into the meat and forms a glossy, addictive crust.